Carne molida con calabacitas

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Carne molida con calabacitas. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Carne molida con calabacitas is one of the most popular of recent trending foods in the world. It's simple, it's quick, it tastes delicious. It's appreciated by millions every day. Carne molida con calabacitas is something which I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Carne molida con calabacitas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carne molida con calabacitas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can cook Carne molida con calabacitas using 6 ingredients and 3 steps. Here is how you cook it.

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Ingredients and spices that need to be Take to make Carne molida con calabacitas:

1. 750 grs carne molida
2. 3 calabacitas
3. 3 jitomates
4. 1/4 de cebolla
5. 1 ramita cilantro
6. Knorr Suiza

Steps to make to make Carne molida con calabacitas

1. En una cazuela pon a fuego bajo la carne con un chorrito de agua y tapa. Agrega las calabacitas picadas y el caldillo de jitomate (jitomates, cebolla, cilantro y agua).
2. Agrega el knorr Suiza e incorpora todo muy bien.
3. Una vez que las calabacitas estén suaves y el todo tenga buen sazón estará listó. Buen provecho.

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So that is going to wrap this up for this exceptional food Recipe of Perfect Carne molida con calabacitas. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!