Empanada de calabaza al parrigas

Hey everyone, it's Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Empanada de calabaza al parrigas. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Empanada de calabaza al parrigas is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It's easy, it is fast, it tastes delicious. They're nice and they look fantastic. Empanada de calabaza al parrigas is something which I've loved my entire life.

Many things affect the quality of taste from Empanada de calabaza al parrigas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Empanada de calabaza al parrigas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Empanada de calabaza al parrigas is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Empanada de calabaza al parrigas estimated approx 40 minutos.

To begin with this recipe, we must prepare a few ingredients. You can have Empanada de calabaza al parrigas using 6 ingredients and 6 steps. Here is how you can achieve it.

Muy buenas con sabor diferente

Ingredients and spices that need to be Get to make Empanada de calabaza al parrigas:

1. 8 tapas empanadas
2. 2 huevos duros en cuartos
3. 8 cucharadas queso mantecoso
4. A/g Sal pimienta
5. 8 cuchadaditas Ají verde picado
6. 8 cucharadas pute calabaza

Steps to make to make Empanada de calabaza al parrigas

1. Asamos al horno la calabaza
2. Salteamos el ají verde.
3. Mezclamos el ají con la calabaza en puré.
4. Armamos las empanadas, calabaza, huevo duro, queso.
5. Hacemos el repulgue y llevamos al horno, sartén o parrigas bastante el dorado a gusto.
6. Servimos

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So that is going to wrap this up with this special food Step-by-Step Guide to Make Any-night-of-the-week Empanada de calabaza al parrigas. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!