Guiso de garbanzo a base de cabutia ❤

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a special dish, Guiso de garbanzo a base de cabutia ❤. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Guiso de garbanzo a base de cabutia ❤ is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It's enjoyed by millions every day. Guiso de garbanzo a base de cabutia ❤ is something that I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Guiso de garbanzo a base de cabutia ❤, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guiso de garbanzo a base de cabutia ❤ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Guiso de garbanzo a base de cabutia ❤ is 4 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Guiso de garbanzo a base de cabutia ❤ estimated approx 30min+1hcoccion.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Guiso de garbanzo a base de cabutia ❤ using 12 ingredients and 4 steps. Here is how you can achieve it.

Cuando experimentar sale bien. Fue medio a ojo, no hay medidas exactas.

Ingredients and spices that need to be Prepare to make Guiso de garbanzo a base de cabutia ❤:

1. 1 cebolla
2. 1 zanahoria chica
3. 1/2 batata
4. 1/2 papa
5. 1/4 de morrón, use de ambos
6. 1/4 de zapallo cabutia horneado
7. 1 poco choclo
8. Cebolla de verdeo y perejil a gusto
9. 1 pote caldo (yo tenía una sopa de calabaza)
10. 1 taza garbanzos remojados
11. cantidad necesaria Agua
12. Especias (curry, cúrcuma, condimento para pizza y pim. ahumado)

Steps to make to make Guiso de garbanzo a base de cabutia ❤

1. Picar todas las verduras menos el cabutia.
2. Colocar en la olla con aceite, sumar las especias y tapar. Dejar que se salten a fuego mínimo.
3. Agregar el puré de cabutia, los garbanzos y el caldo. Dejar 5 minutos.
4. Agregar 1 vaso de agua y dejar en cocción lenta mínimo 45 minutos, revolver cada tanto y controlar la cantidad de agua.

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So that is going to wrap this up with this special food Steps to Prepare Award-winning Guiso de garbanzo a base de cabutia ❤. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!