Tarta de calabaza y queso

Hello everybody, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Tarta de calabaza y queso. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Tarta de calabaza y queso is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It's simple, it's fast, it tastes delicious. They are nice and they look fantastic. Tarta de calabaza y queso is something that I've loved my entire life.

Many things affect the quality of taste from Tarta de calabaza y queso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de calabaza y queso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarta de calabaza y queso is cuatro personas. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can have Tarta de calabaza y queso using 8 ingredients and 9 steps. Here is how you cook it.

Hay que disfrutarla en familia una noche de veranito!!!

Ingredients and spices that need to be Take to make Tarta de calabaza y queso:

1. 1 calabaza grande
2. 4 cebollas blancas
3. 1/4 queso fresco
4. 4 cucharaditas Maicena
5. Agua
6. Orégano y sal para freír la cebolla
7. 1 diente ajo
8. Tapas hojaldradas de tarta

Instructions to make to make Tarta de calabaza y queso

1. Cortar la calabaza en rodajas, aceitar una asadera y colocarlas al horno rociandolas con sal. Dejarlas hasta que estén bien tiernas.
2. Una vez hechas sacar todo de la cáscara y reservar el puré.
3. Rehogar la cebolla con el orégano, sal y aceite con el diente se ajo. Una vez terminado machacar el diente para que no sea visible dentro del relleno.
4. Colocar las cucharadas de maicena con el agua y agregar a la cebolla.
5. Unir el puré de calabaza antes reservado a la cebolla con la maicena.
6. Expandir sobre la tapa de tarta hojaldrada el relleno.
7. Colocarle el queso arriba y tapar con la otra parte de la masa.
8. Se deja en el horno hasta que este dorada.
9. Consumirla fría o caliente según les guste!!!!

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So that's going to wrap this up with this special food Recipe of Any-night-of-the-week Tarta de calabaza y queso. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!