Lentejas con chorizo

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Lentejas con chorizo. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Lentejas con chorizo is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It's simple, it is quick, it tastes yummy. Lentejas con chorizo is something that I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Lentejas con chorizo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas con chorizo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas con chorizo is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lentejas con chorizo estimated approx 45 minutos.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Lentejas con chorizo using 8 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Lentejas con chorizo:

1. 1/4 de kilo de lentejas
2. 1 cebolla pequeña
3. 1 rama cebollino
4. 1/2 pimentón pequeño
5. 2 dientes ajo grandes
6. 6 chorizos pequeños o 3 grandes de su prefierencia
7. cubito Salsa inglesa, sal y
8. Aceite

Instructions to make to make Lentejas con chorizo

1. Poner en una olla las lentejas y colocar agua hasta la mitad de la olla poner a cocinar a fuego medio alto tapada
2. Mientras estas se hablandan picar en trozos muy pequeños el cebollino, cebolla, ajo, y pimentón y los chorizos en rodajas y colocarlos en un sartén grande con un chorrito de aceite y sofreír revolver de vez en vez.
3. Una vez que el chorizo y la cebolla se estén tornando marrones apagar el fuego y echar en la olla donde se esta cocinando previamente las lentejas. Agregar sal, cúbito solo una pastilla y una cucharada de salsa inglesa la sal va a gusto de cada quien y revólver. Dejar cocinar hasta que estén del todo blandas.
4. Una vez blandas servir con arroz blanco o pasta. A veces puede requerir un poco de agua solo agregue 2 vasos más y listo eso si la quiere con más caldo o solo la quiere espesa no colocar más agua de la que ya tenía al comienzo.

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So that is going to wrap it up with this special food Steps to Prepare Perfect Lentejas con chorizo. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!