Lentejas estofadas sin chorizo

Hey everyone, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Lentejas estofadas sin chorizo. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Lentejas estofadas sin chorizo is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They're nice and they look fantastic. Lentejas estofadas sin chorizo is something which I have loved my entire life.

Many things affect the quality of taste from Lentejas estofadas sin chorizo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas estofadas sin chorizo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas estofadas sin chorizo is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lentejas estofadas sin chorizo estimated approx 50 min.

To get started with this recipe, we must first prepare a few ingredients. You can cook Lentejas estofadas sin chorizo using 12 ingredients and 2 steps. Here is how you cook it.

Otra de mis recetas muy fácil y rápida de hacer además de muy rica y evitando las grasas así es como nos gustan en mi casa aunque está claro qué cada familia las hace de una manera diferente especial e igual de buenas.

Ingredients and spices that need to be Make ready to make Lentejas estofadas sin chorizo:

1. 1/2 kilo lentejas Pardinas
2. 1 patata
3. 2 zanahorias
4. 1 tomate
5. 1 cebolla
6. 1 cabeza ajos
7. 2 hojas laurel
8. 100 gramos jamón serrano en taquitos
9. Aceite de oliva
10. 1 pizca azafrán
11. Pimienta
12. Sal

Steps to make to make Lentejas estofadas sin chorizo

1. En una cazuela ponemos las lentejas y la hoja de laurel yo las lentejas las pongo a remojo la noche anterior ponemos la zanahoria cortada en rodajas el tomate qué puede ser un tomate natural o tomate frito la cebolla cortada en cuatro trozos la cabeza de ajos la patata en trozos el jamón agua hasta que cubra todos los ingredientes.
2. Un chorrito de aceite de oliva pimienta sal pizca de azafrán y dejamos hervir unos 15 o 20 minutos vamos mirando para que no se nos queden sin agua y se nos peguen.

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So that is going to wrap it up with this special food Easiest Way to Make Any-night-of-the-week Lentejas estofadas sin chorizo. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!