Albóndigas con patata y brócoli

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Albóndigas con patata y brócoli. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Albóndigas con patata y brócoli is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Albóndigas con patata y brócoli is something that I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Albóndigas con patata y brócoli, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas con patata y brócoli delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas con patata y brócoli is para 1 persona. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few components. You can have Albóndigas con patata y brócoli using 3 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Albóndigas con patata y brócoli:

1. 1/2 plato de brócoli
2. 4 albóndigas de pollo
3. 4 patatas minis

Steps to make to make Albóndigas con patata y brócoli

1. Hervir el brócoli con poquita agua
2. Sofríe un tomate y una cebolla
3. Sofríe las albóndigas
4. Poner las patatas minis al micro

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So that's going to wrap it up for this special food How to Prepare Favorite Albóndigas con patata y brócoli. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!