Albóndigas de tofu, calabacín y tomate seco con salsa de almendras

Hey everyone, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Albóndigas de tofu, calabacín y tomate seco con salsa de almendras. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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As for the number of servings that can be served to make Albóndigas de tofu, calabacín y tomate seco con salsa de almendras is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas de tofu, calabacín y tomate seco con salsa de almendras estimated approx 1h.

To begin with this recipe, we have to first prepare a few ingredients. You can have Albóndigas de tofu, calabacín y tomate seco con salsa de almendras using 18 ingredients and 4 steps. Here is how you cook it.

Textura perfecta y equilibrada

Ingredients and spices that need to be Prepare to make Albóndigas de tofu, calabacín y tomate seco con salsa de almendras:

1. Albóndigas
2. 50 gr Harina de garbanzo
3. 100 gr tofu
4. 50 gr pan rallado
5. 200 gr calabacín
6. 30 gr tomate seco
7. 4 gr pimienta negra
8. 1 gr ajo en polvo
9. 1 gr psyllium
10. Salsa
11. 10 gr harina integral
12. 40 gr harina de almendra
13. 3 gr cúrcuma
14. 30 cl caldo de verdura
15. Cocina
16. Harina
17. Aceite de oliva
18. al gusto Sal

Instructions to make to make Albóndigas de tofu, calabacín y tomate seco con salsa de almendras

1. Cocinar el calabacín con aceite hasta que quede blando. Después mezclar el resto de ingredientes de las albóndigas y triturar con el robot de cocina hasta que quede textura de carne picada. Salar a gusto y dejar reposar al menos 30 min en la nevera
2. Formar bolas, enharinarlas y freírlas. Separar
3. En el mismo aceite añadir la harina integral, ir añadiendo el caldo y el resto de ingredientes. Darle un toque de batidora o robot para dejar la salsa uniforme
4. Añadir las albóndigas a la salsa y dejar cocer 5 min.

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So that is going to wrap this up with this special food Recipe of Any-night-of-the-week Albóndigas de tofu, calabacín y tomate seco con salsa de almendras. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!