Albóndigas en salsa

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Albóndigas en salsa. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Albóndigas en salsa is one of the most favored of recent trending meals in the world. It is simple, it's quick, it tastes yummy. It's appreciated by millions daily. They're fine and they look wonderful. Albóndigas en salsa is something which I've loved my whole life.

Many things affect the quality of taste from Albóndigas en salsa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas en salsa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas en salsa is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas en salsa estimated approx 1 hora aprox.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Albóndigas en salsa using 12 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Albóndigas en salsa:

1. 400 g carne picada
2. Pan de molde
3. Leche
4. Tomillo
5. Romero
6. Orégano
7. Albahaca
8. Tomate triturado
9. Aceite de oliva
10. Harina
11. Agua
12. Cebolla

Instructions to make to make Albóndigas en salsa

1. Ponemos un poco de pan de molde en leche. Cuando esté bien empapado lo mezclamos muy bien con la carne picada y añadimos sal y pimienta. Formamos las albóndigas y las enbadurnamos de harina.
2. En una sartén echamos aceite y freímos las albóndigas. Cuando estén fritas añadimos la cebolla previamente picada. Cuando la cebolla esté pochada echaremos el tomate triturado y a continuación añadimos el agua.
3. Cuando hierva echamos sal, pimienta, romero, tomillo, albahaca y orégano. Podremos servir las albóndigas cuando la salsa se espese.

As your experience and also confidence expands, you will certainly find that you have more natural control over your diet as well as adapt your diet regimen to your personal preferences gradually. Whether you wish to offer a dish that utilizes less or even more active ingredients or is a bit more or less zesty, you can make basic adjustments to accomplish this goal. To put it simply, begin making your dishes on schedule. As for fundamental food preparation abilities for beginners you do not need to learn them however just if you understand some basic cooking techniques.

This isn't a complete overview to fast as well as easy lunch dishes however its excellent something to chew on. Hopefully this will certainly obtain your innovative juices moving so you can prepare tasty dishes for your family without doing a lot of heavy meals on your trip.

So that is going to wrap it up for this special food Simple Way to Prepare Favorite Albóndigas en salsa. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!