Albóndigas de pollo Strogonoff en Thermomix

Hey everyone, it's John, welcome to my recipe site. Today, we're going to prepare a special dish, Albóndigas de pollo Strogonoff en Thermomix. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Albóndigas de pollo Strogonoff en Thermomix is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It is simple, it's quick, it tastes yummy. Albóndigas de pollo Strogonoff en Thermomix is something that I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Albóndigas de pollo Strogonoff en Thermomix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de pollo Strogonoff en Thermomix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de pollo Strogonoff en Thermomix is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas de pollo Strogonoff en Thermomix estimated approx 1h y 20 min.

To get started with this recipe, we have to prepare a few components. You can cook Albóndigas de pollo Strogonoff en Thermomix using 24 ingredients and 4 steps. Here is how you can achieve it.

Receta para la TM31

Ingredients and spices that need to be Take to make Albóndigas de pollo Strogonoff en Thermomix:

1. Para las albóndigas:
2. 520 gramos carne picada de pollo
3. 1 zanahoria mediana
4. 1/2 calabacín grande
5. 1 huevo
6. Miga de pan duro
7. Leche
8. 2 cucharadas Pan rallado
9. 1/2 cucharadita Ajo en polvo
10. 1 cucharadita Cebolla seca
11. 1 cucharadita salsa perrins
12. al gusto Sal y pimienta
13. Para la salsa:
14. 600 ml caldo de carne
15. 1 cebolla
16. 2 ajos
17. 25 gr salsa de tomate
18. 25 gr aceite de oliva
19. 1 cucharadita pimentón
20. 1/2 cucharadita salsa perrins
21. al gusto Sal y pimienta
22. 1 cucharada harina de maíz
23. 1 cucharada y media de nata
24. 1 cucharada agua caliente

Instructions to make to make Albóndigas de pollo Strogonoff en Thermomix

1. Comenzamos preparando las albóndigas. Por un lado humedecemos la miga de pan en leche. Por otro lado, ponemos el calabacín y la zanahoria pelados y cortados en trozos más pequeño en el vaso y programamos vel7 y 4 segundos. Con ayuda de una espátula, bajamos los restos de las paredes y añadimos el resto de los ingredientes, escurre la miga de pan y añádela también. Programamos a velocidad 5, no ponemos tiempo, vamos mezclando en tandas de 10 segundos hasta obtener una masa homogénea
2. Damos forma a las albóndigas y colocamos en el varoma
3. Ahora vamos con la salsa. Ponemos los ajos y la cebolla pelados y la cebolla cortada en 8 en el vaso, programamos a vel.7, 4 segundos. Con una espátula bajamos los restos de las paredes y añadimos el aceite, programamos vel.2, 100º, 4 minutos. Después, añadimos el tomate, el pimentón, el caldo, la salsa, la sal y la pimienta. Colocamos el Varoma con las albóndigas y programamos vel.2, varoma, 23 minutos.
4. Retiramos las albóndiga. Disolvemos la harina de maíz en el agua y añadimos a la salsa, programamos vel. 2, 100º, 5 minutos. Después, añadimos la nata y programams vel.3, 20 segundos. Vertemos la salsa sobre las albóndigas. ¡Buen provecho!!!!

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