Albóndigas de Soja Texturizada al Curry

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Albóndigas de Soja Texturizada al Curry. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Albóndigas de Soja Texturizada al Curry is one of the most well liked of current trending meals on earth. It's easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Albóndigas de Soja Texturizada al Curry is something that I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Albóndigas de Soja Texturizada al Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de Soja Texturizada al Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de Soja Texturizada al Curry is 2 Personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas de Soja Texturizada al Curry estimated approx 40 Minutos.

To get started with this recipe, we must first prepare a few ingredients. You can cook Albóndigas de Soja Texturizada al Curry using 21 ingredients and 8 steps. Here is how you cook that.

Una opción diferente y muy sabrosa para cualquiera que lleve una dieta específica o para quién quiere probar algo nuevo.

Ingredients and spices that need to be Take to make Albóndigas de Soja Texturizada al Curry:

1. Para las Albóndigas
2. 80 gr. soja texturizada
3. 1/2 cebolla
4. 1 ajo
5. 2 cucharadas harina
6. 1/2 cucharadita pimentón
7. 1/2 cucharadita comino
8. 1 cucharada perejil
9. sal
10. pimienta
11. Para la salsa de Curry
12. 1 manzana royal gala
13. 1 chalota 1/2 cebolla
14. 1 ajo pequeño
15. 1/2 cucharadita tomate concentrado
16. 1/4 cucharadita jengibre molido
17. 1 cucharada curry en polvo
18. 1 cucharadita cúrcuma
19. 250 ml. bebida de soja
20. sal
21. pimienta

Steps to make to make Albóndigas de Soja Texturizada al Curry

1. Para preparar las albóndigas, pon la soja texturizada a remojo en un bol, añade agua caliente (por 1 de soja pon 2 de agua) durante 10 minutos para que se hidrate. Pasado el tiempo escurrela en un colador y quítale lo que le quede de agua presionando.
2. Corta la cebolla en trocitos pequeños, pon aceite en una sartén y añadela, prensa el ajo y rehoga hasta que esta hecha, añade el pimentón y el comino mezcla y deja cocinar 1 minuto, aparta y deja enfriar.
3. En un bol pon la soja texturizada, el perejil, la mezcla cocinada, la harina, salpimenta la mezcla y amasarla con las manos hasta que consigas una mezcla manejable.
4. Forma las albóndigas con la ayuda de una cuchara y boleándolas con las palmas de las manos. Enharina y fríe en una sartén a fuego medio, sin que llegue a cubrir el aceite las albóndigas, cuando estén doradas por los dos lados, ponlas sobre papel absorbente.
5. Para la salsa, corta la manzana, la cebolla y la chalota en cubos pequeños, pon a calentar aceite vegetal en una sartén y añadelo, prensa el ajo y deja pochar por 5 minutos, añadimos al sofrito la manzana y cocinamos 6 minutos más sin dejar de remover.
6. Incorpora las especies y mezcla hasta integrar, deja cocinar un par de minutos, añade la bebida de soja y deja cocinar a fuego medio 10 minutos. Como la bebida de soja tiene un sabor dulzon, comprueba cuando el guiso este finalizado si necesitas añadir más sal.
7. Incorpora las albóndigas y cocina junto con la salsa 10 minutos más. Cuando el guiso este terminado no se te olvide probar y rectificar de sal.
8. Fríe algunas patatas para acompañar. ¡Que Aproveche!

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So that's going to wrap this up with this special food Recipe of Ultimate Albóndigas de Soja Texturizada al Curry. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!