Albóndigas de tofu al horno

Hello everybody, it's me, Dave, welcome to our recipe site. Today, we're going to make a special dish, Albóndigas de tofu al horno. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Albóndigas de tofu al horno is one of the most well liked of recent trending meals in the world. It's easy, it is fast, it tastes yummy. It's appreciated by millions every day. Albóndigas de tofu al horno is something which I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Albóndigas de tofu al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de tofu al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can cook Albóndigas de tofu al horno using 12 ingredients and 12 steps. Here is how you cook that.

Unas albóndigas vegetarianas con mucho sabor y que podemos acompañar al gusto con salsa, tomate frito, ensaladas, verduras....Con estas cantidades me han salido 23, pero depende del tamaño.

Ingredients and spices that need to be Get to make Albóndigas de tofu al horno:

1. 200 gramos tofu firme
2. 1 puerro
3. 1 diente ajo
4. 1/4 de pimiento rojo grande
5. 1 huevo
6. 1/2 cucharadita pimentón dulce
7. 1 cucharadita mostaza Antigua
8. 3 cucharadas almendras tostadas molidas
9. 4-5 cucharadas pan rallado
10. 1 cucharada semillas de lino
11. Pimienta negra molida
12. Sal

Instructions to make to make Albóndigas de tofu al horno

1. Escurrir muy bien el tofu y secar con papel absorbente, que pierda todo el líquido
2. Mientras, lavar, secar y picar el puerro, el pimiento rojo y el ajo. Reservar
3. Machacar las semillas de lino, reservar
4. Precalentar el horno a 180º, calor arriba y abajo
5. Triturar el tofu con un procesador de alimentos. Reservar
6. Titurar las verduras con el huevo. Poner en un bol
7. Añadir el pimentón dulce, el lino machacado, las almendras molidas, la mostaza y sal. Mezclar bien
8. Añadimos el tofu y el pan rallado y amasamos bien hasta tener una pasta manejable. Rectificamos de sal.
9. Formamos bolas y las ponemos en una fuente de horno con papel vegetal
10. Metemos al horno hasta que estén doradas. El tiempo, unos 25-30 minutos según el tamaño. Sacamos y dejamos templar (se endurecen al sacarlas del horno)
11. Emplatamos y acompañamos al gusto. Yo hoy con salsa y yuca frita
12. Buen provecho!!!!!

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So that is going to wrap it up with this exceptional food Simple Way to Make Super Quick Homemade Albóndigas de tofu al horno. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!