Albóndigas en salsa al horno muy fáciles

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, Albóndigas en salsa al horno muy fáciles. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Albóndigas en salsa al horno muy fáciles is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Albóndigas en salsa al horno muy fáciles is something that I've loved my entire life.

Many things affect the quality of taste from Albóndigas en salsa al horno muy fáciles, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas en salsa al horno muy fáciles delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas en salsa al horno muy fáciles is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas en salsa al horno muy fáciles estimated approx 20-30minutos.

To get started with this particular recipe, we must prepare a few ingredients. You can have Albóndigas en salsa al horno muy fáciles using 9 ingredients and 6 steps. Here is how you can achieve that.

El otro día teníamos carne picada que había sobrado en la oficina ya preparada de albóndigas con limón, nuez moscada y perejil. Total que metimos las albóndigas en el horno con un poco de caldo de verdura y un poco de soja y quedaron muy buenas y se hicieron en 15-20 minutos.

Ingredients and spices that need to be Get to make Albóndigas en salsa al horno muy fáciles:

1. 1/2 kilo carne mitad y mitad
2. Perejil fresco
3. 1 poco sal
4. 2 cucharadas pan rallado
5. 1 cucharadita nuez moscada
6. Ralladura de un limón
7. Para la salsa
8. 2 vasos pequeños de caldo de verduras
9. 3-4 cucharadas salsa de soja

Instructions to make to make Albóndigas en salsa al horno muy fáciles

1. Precalentar el horno al máximo mientras hacemos las albóndigas
2. Preparar la carne con el limón, nuez moscada, pan rallado y perejil picado
3. Hacer las pelotillas que no sean muy grandes para que se hagan Antes y estén más jugosas
4. Poner en una fuente las albóndigas, echar el caldo, la soja y meter al horno 10 minutos al máximo
5. Darles la vuelta y tener otros 10 minutos.
6. Sacarlas y servir ¡con unas patatitas asadas esta de muerte!

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