Albóndigas en Salsa Verde a mi manera

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Albóndigas en Salsa Verde a mi manera. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Albóndigas en Salsa Verde a mi manera is one of the most favored of current trending foods on earth. It is simple, it's quick, it tastes yummy. It is enjoyed by millions every day. Albóndigas en Salsa Verde a mi manera is something that I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Albóndigas en Salsa Verde a mi manera, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas en Salsa Verde a mi manera delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas en Salsa Verde a mi manera is 2-3 aprox. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas en Salsa Verde a mi manera estimated approx 1h aprox.

To get started with this recipe, we must first prepare a few components. You can have Albóndigas en Salsa Verde a mi manera using 9 ingredients and 8 steps. Here is how you can achieve that.

Es una receta que vengo haciendo desde hace muchos años, queda deliciosa, aunque como yo soy de ir metiendo a veces lo que tengo por la nevera a veces hago pequeñas variaciones, pero queda deliciosa y a mis hijos les encanta. La subo aquí para la comunidad y porque mi hija ya empieza a hacer de cocinillas y así la tiene más a mano jeje.

Ingredients and spices that need to be Get to make Albóndigas en Salsa Verde a mi manera:

1. 1 bandeja albóndigas de 24 unid
2. 1 cebolla
3. 3 dientes ajo
4. perejil
5. 1 pastilla verdura
6. aove
7. 1 pizca maizena
8. 1 chorro vino blanco
9. guisantes

Steps to make to make Albóndigas en Salsa Verde a mi manera

1. En primer lugar se enharinan las albóndigas y se pasan por las manos para quitarles el exceso de harina.
2. Se marcan en una sartén con aceite de oliva, a temperatura media.
3. A continuación se sacan y se reservan y hacemos la salsa.
4. Quitamos un poco de aceite de haber frito las albóndigas y ponemos la cebolla, los ajos picados y el perejil.
5. Lo sofreímos todo a fuego medio, se añade un chorro de vino blanco y el caldo de la pastilla de verdura, aquí se añadirá el caldo según veamos para que nos quede más claro o más espeso, aunque después se puede rectificar con la maizena.
6. Una vez sofrito se pasa a un vaso de batidora y se bate hasta dejar una salsa homogénea, es aquí donde se comprueba la densidad de la salsa y se rectifica con maizena.
7. Una vez batido, se añade de nuevo a la sartén y se junta con las albóndigas, se deja todo unos 15 min que haga chup chup y últimamente si se desea se añaden los guisantes.
8. Y listo a disfrutar, a mi hija le encantan 😃

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So that's going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Albóndigas en Salsa Verde a mi manera. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!