Las albóndigas en salsa de mi madre

Las albóndigas en salsa de mi madre

Hello everybody, it's Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Las albóndigas en salsa de mi madre. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Las albóndigas en salsa de mi madre is one of the most popular of current trending meals in the world. It's enjoyed by millions daily. It is easy, it's fast, it tastes delicious. They're fine and they look wonderful. Las albóndigas en salsa de mi madre is something which I have loved my entire life.

Many things affect the quality of taste from Las albóndigas en salsa de mi madre, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Las albóndigas en salsa de mi madre delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Las albóndigas en salsa de mi madre is 8 aprox. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few ingredients. You can have Las albóndigas en salsa de mi madre using 7 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Las albóndigas en salsa de mi madre:

  1. 500 g carne picada
  2. 1/4 cebolla picada
  3. 1 hoja laurel
  4. 1 vaso grande de agua
  5. al gusto Sal
  6. Aceite oliva
  7. Harina

Steps to make to make Las albóndigas en salsa de mi madre

  1. Adobamos la carne como nos guste y reposar 24h
  2. Hacemos bolas y pasamos por harina. En una cazuela sellamos las bolas y reservamos
  3. Dejamos un poco de aceite de sellar la carne y pochamos la cebolla. Cuando está blandita añadimos el agua y el laurel. Cuándo empiece a hervir y espesar un poco echamos las albóndigas. Cuando la salsa espese ya están hechas. Rectificar de sal al gusto

As your experience as well as self-confidence grows, you will discover that you have a lot more all-natural control over your diet and adapt your diet regimen to your personal tastes with time. Whether you intend to serve a recipe that uses fewer or even more active ingredients or is a little essentially zesty, you can make easy changes to accomplish this objective. Simply put, begin making your dishes on time. As for standard cooking abilities for newbies you do not need to learn them yet just if you grasp some straightforward cooking techniques.

This isn't a total overview to fast as well as easy lunch dishes yet its great something to chew on. Hopefully this will certainly get your creative juices moving so you can prepare tasty meals for your family without doing too many heavy meals on your trip.

So that's going to wrap it up for this special food Recipe of Perfect Las albóndigas en salsa de mi madre. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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