Albóndigas con salsa

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we're going to make a distinctive dish, Albóndigas con salsa. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Albóndigas con salsa is one of the most popular of current trending meals in the world. It is easy, it's fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Albóndigas con salsa is something that I've loved my entire life.

Many things affect the quality of taste from Albóndigas con salsa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas con salsa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas con salsa is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas con salsa estimated approx 1 hora.

To get started with this particular recipe, we must prepare a few components. You can cook Albóndigas con salsa using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Albóndigas con salsa:

1. 1 kilo Carne picada
2. 2 cebollas
3. 1 morrón rojo
4. 1 morrón amarillo
5. 1 zanahoria
6. 1 diente ajo
7. a gusto Perejil
8. a gusto Sal pimienta
9. 1 huevo
10. c/n Puré de tomates

Instructions to make to make Albóndigas con salsa

1. Mezcla la carne carne picada con el huevo sal y pimienta.
2. Arma bolitas con la mano del tamaño de una pelota de ping pong. Freír las albóndigas con poco aceite, dando vuelta para completar la cocción por fuera y reservar.
3. Cortar las cebollas, morrones y zanahoria en juliana, sofreír hasta que esté transparente. Luego agregar el ajo perejil y puré de tomate.
4. Por último agregar las albóndigas a la salsa y terminar la cocción. Cocinar a fuego medio. Condimentar a gusto.
5. Se puede acompañar con arroz o puré de papas.

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So that is going to wrap this up for this exceptional food Recipe of Award-winning Albóndigas con salsa. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!