Albóndigas de cerdo en salsa

Hello everybody, it is Brad, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Albóndigas de cerdo en salsa. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Albóndigas de cerdo en salsa is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It's simple, it is quick, it tastes yummy. They're nice and they look wonderful. Albóndigas de cerdo en salsa is something that I've loved my whole life.

Many things affect the quality of taste from Albóndigas de cerdo en salsa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de cerdo en salsa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de cerdo en salsa is 2 o 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Albóndigas de cerdo en salsa using 8 ingredients and 3 steps. Here is how you can achieve that.

Un plato para la envidia de nuestros compañeros de oficina. Jajajajaja!! #sebusca

Ingredients and spices that need to be Prepare to make Albóndigas de cerdo en salsa:

1. 1 libra lomo de cerdo limpio y molido
2. 2 cucharadas harina integral, puede ser pan rallado
3. al gusto Para adobar: perejil, sal, pimienta, ajo y mostaza
4. 4 tomates rojos bien maduros
5. 1/2 cebolla blanca
6. 3 dientes ajo
7. al gusto Sal y orégano
8. 1 cucharada aceite de oliva

Instructions to make to make Albóndigas de cerdo en salsa

1. Mezclamos la carne de cerdo con la harina y el adobo, amasamos bien para que quede todo integrado y formamos las albóndigas, con la medida de 1/4 de taza, ponemos al vapor hasta que estén cocidas más o menos 30minutos.
2. A parte, ponemos a fuego lento los tomates, la cebolla y el ajo, con el aceite de oliva y tapamos, cuando hayan soltado todo el jugo, aproximadamente 25 minutos, procesamos con sal y orégano.
3. Servimos las albóndigas con esta salsa, lo acompañe con champiñones al ajillo. La salsa es de tomate natural como pueden observar... pero por alguna razón salió como naranja... así que no se espanten no es mutante 👽👽son tomates orgánicos.

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So that is going to wrap this up for this exceptional food Recipe of Speedy Albóndigas de cerdo en salsa. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!