Albóndigas en salsa con arroz

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Albóndigas en salsa con arroz. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Albóndigas en salsa con arroz is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Albóndigas en salsa con arroz is something that I've loved my whole life.

Many things affect the quality of taste from Albóndigas en salsa con arroz, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas en salsa con arroz delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Albóndigas en salsa con arroz using 22 ingredients and 7 steps. Here is how you can achieve it.

Me encanta 😊 esta receta y hace mucho que no la hacía, es muy rendidora.

Ingredients and spices that need to be Make ready to make Albóndigas en salsa con arroz:

1. Albóndigas
2. 1 Kg. De carne de vaca molida
3. 1 cuarto morrón rojo
4. 1 tira cebolla de verdeo
5. 2 cucharadas queso rallado picante
6. 1 cebolla chica
7. 1/2 pan Mignon y 25 cc de leche
8. Sal, orégano, pimienta molida y ají molido
9. Harina para rebozado
10. Salsa
11. 1 zanahoria rallada chica
12. 1 morrón rojo chico cortado en juliana
13. 1 cebolla cortada en juliana
14. 1 lata tomates cubeteados
15. 1/2 vaso vino blanco seco
16. Sal, pimienta molida, orégano y pizca de ají molido
17. 3 dientes ajo picado
18. cantidad necesaria Agua
19. Arroz
20. 2 vasos y medio de agua
21. 1 vaso arroz del mismo tamaño que usamos para el agua
22. Sal a gusto

Steps to make to make Albóndigas en salsa con arroz

1. Primero hacemos las albóndigas. Las hice en la procesadora, puse el pan remojado en leche, los vegetales y los procese. Luego agregué el queso, los condimentos y la carne molida. Se mezcló todo, hice bolitas del tamaño de una cucharada de sopa, las pasé por harina y las cociné fritas. Reservar.
2. Luego preparé la salsa en una sartén de boca grande y puse a rehogar las zanahorias, las cebolla y el morrón.
3. Cuando estaba todo bien tierno, agregué el vino blanco. Y luego el tomate cubeteado.
4. Lo dejé cocinar una media hora y luego agregué las albóndigas que se integren con la salsa. Si ven que se consume el líquido en la cocción le agregan agua caliente.
5. Por último como las hice con arroz blanco en otra olla puse a hervir dos vasos y medio de agua con sal a gusto. Cuando hirvió, le agregué el arroz, se cocinó durante 15 minutos
6. Luego lo apague y lo dejé descansar, no hace falta colarlo y los granos se despegan bien unos de otros.
7. En una fuente puse el arroz y arriba las albóndigas en salsa. Disfruten.

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This isn't a complete guide to fast and also very easy lunch dishes but its good food for thought. Hopefully this will certainly obtain your innovative juices flowing so you can prepare delicious dishes for your family members without doing too many heavy meals on your trip.

So that is going to wrap this up for this special food Recipe of Quick Albóndigas en salsa con arroz. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!