koefte albóndigas turcas

Hello everybody, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, koefte albóndigas turcas. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

koefte albóndigas turcas is one of the most popular of current trending foods on earth. It's simple, it's quick, it tastes yummy. It is enjoyed by millions daily. koefte albóndigas turcas is something which I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from koefte albóndigas turcas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare koefte albóndigas turcas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make koefte albóndigas turcas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook koefte albóndigas turcas estimated approx 30 minutos.

To begin with this particular recipe, we must first prepare a few ingredients. You can have koefte albóndigas turcas using 7 ingredients and 4 steps. Here is how you cook that.

Tengo un librito, con unas recetas maravillosas, se llama recetas Mediterráneas, lo compre en aldi. El otro dia hice esta receta y gustó mucho en casa así que repetiremos porque nos encantó.

Ingredients and spices that need to be Get to make koefte albóndigas turcas:

1. 300 gr sémola de trigo
2. 1 cebolla grande
3. 3 dientes ajo
4. 1 cdts concentrado de pimiento
5. 1 o 2 cdas pimientón, picante o dulce,como gusteis
6. 350 g carne de ternera picada
7. perejil, aceite de oliva para freír, guindilla molida para adornar si gusta

Steps to make to make koefte albóndigas turcas

1. Ponemos la sémola en un cuenco, cubierta de agua caliente, tapamos con un plato y dejamos 30 minutos. La sémola debe quedar suelta.
2. Mientras hacemos una picada con la cebolla, los ajos, el perejil, el concentrado de pimiento y el pimientón añadimos la carne mezclamos bien, cuando esté le sémola también se lo añadimos.
3. Vamos haciendo las albóndigas y las vamos friendo.
4. Podemos acompañar con ensalada, salsa de tomate o salsa e yogur, como gusteis.

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So that is going to wrap this up with this exceptional food Steps to Make Favorite koefte albóndigas turcas. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!