Albóndigas de carne de Res

Albóndigas de carne de Res

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we're going to make a distinctive dish, Albóndigas de carne de Res. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Albóndigas de carne de Res is one of the most popular of current trending foods on earth. It's simple, it's quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Albóndigas de carne de Res is something which I've loved my entire life.

Many things affect the quality of taste from Albóndigas de carne de Res, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de carne de Res delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can have Albóndigas de carne de Res using 18 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Albóndigas de carne de Res:

  1. 1 libra Carne molida de res
  2. 1 taza harina
  3. 1 huevo
  4. 1/2 cebolla
  5. 1 diente ajo
  6. 1 hoja laurel
  7. 1 cucharada sal
  8. 1 lata puré de tomate
  9. 1 tomate
  10. 2 zanahorias
  11. 1 papa
  12. 1 varita apio
  13. 1 calabacita
  14. Cilantro
  15. Aceite
  16. Arroz
  17. Chile Morrón verde
  18. Consomé de res

Instructions to make to make Albóndigas de carne de Res

  1. Poca las verduras en cuadros pequeños fríe el tomate el ajo y cebolla y agregas a la carne.
  2. Mezcla la Harina un puñito de arroz, el huevo, la cebolla y tomate guisando las bolitas, agrega sal y pimienta; y a freír para que haga consistencia.
  3. Séllalas y dóralas, dejarás escurrir y después agrégalas al caldo.
  4. Pica la calabacita, papa, zanahoria apio y ya. Hervir por 20 min
  5. Le pones un poco de cilantro, laurel, consomé de res, sal, el puré al caldo, incorporar las albóndigas y hervir por 20 min más que se cueza bien el arroz. A disfrutar con salsa, limón y tortillas de maíz, delicioso.

As your experience and self-confidence expands, you will certainly discover that you have a lot more all-natural control over your diet regimen and adjust your diet to your personal tastes with time. Whether you wish to serve a recipe that utilizes fewer or even more ingredients or is a little more or less zesty, you can make easy modifications to achieve this objective. To put it simply, begin making your recipes on time. As for basic food preparation abilities for beginners you do not need to discover them yet only if you master some simple food preparation strategies.

This isn't a total overview to fast and also easy lunch dishes yet its excellent food for thought. With any luck this will certainly get your innovative juices moving so you can prepare scrumptious dishes for your family without doing way too many square meals on your journey.

So that is going to wrap it up with this exceptional food How to Make Super Quick Homemade Albóndigas de carne de Res. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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