Albóndigas de carne en freidora por aire🔁

Hey everyone, it's John, welcome to our recipe page. Today, I will show you a way to make a special dish, Albóndigas de carne en freidora por aire🔁. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Albóndigas de carne en freidora por aire🔁 is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It's simple, it's quick, it tastes yummy. Albóndigas de carne en freidora por aire🔁 is something that I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Albóndigas de carne en freidora por aire🔁, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de carne en freidora por aire🔁 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Albóndigas de carne en freidora por aire🔁 using 10 ingredients and 4 steps. Here is how you can achieve that.

#menúsemanal
Para la cocción de las albóndigas utilizo la freidora por aire , luego irán a una salsa y con fideos cortos ..así sale este plato para el #menusemanal 📝
Otra opción que tiene muchos fans (pueden intentarlo ..?)es poner estas albóndigas dentro de un pan ...😋

Ingredients and spices that need to be Get to make Albóndigas de carne en freidora por aire🔁:

1. 500 grs carne picada
2. 1 diente ajo
3. perejil picado a gusto
4. c/n rebozador
5. 1 huevo
6. miga de 1 pan blanco
7. sal y pimienta
8. aceite apenas
9. salsa de tomates...mucha
10. fideos secos guiseros cortos tricolor

Steps to make to make Albóndigas de carne en freidora por aire🔁

1. En un recipiente poner la carne, agregar 1 huevo batido, el ajo y el perejil.
   Integrar mezclando bien.
   Deshacer bien con las manos 🖐️🖐️la miga de pan y sumarla a la mezcla.
   Condimentar con sal y pimienta.
   Volver a mezclar para que todo se integre bien.
2. Tomar con una cuchara porciones del preparado, formar bolitas (albóndigas)y pasarlas por el rebozador.
   Un poquito bastará 👩‍🍳.
   Con esta cantidad de carne salen aproximadamente15.Llevar un rato al frío.
3. Aceitar apenas por el fondo y los lados la canasta de la freidora (yo lo hago con una servilleta... puede usarse un aerosol)
   Colocar luego en la freidora por aire, marcar 180°, la cocción total será de 14 min aprox.
   A mitad de cocción las daremos vuelta o sacudimos la fuente de la freidora para que se cocinen parejas.
4. Preparar una salsa de tomates a gusto..
   Colocar las albóndigas en la salsa y dejar que se impregnen en su cocción unos minutos más.
   Cocinar unos fideos cortos en agua, luego colar.
   Servir junto a las albóndigas.

As your experience as well as self-confidence expands, you will discover that you have much more all-natural control over your diet plan as well as adjust your diet to your individual tastes over time. Whether you wish to serve a dish that utilizes less or even more active ingredients or is a little essentially hot, you can make straightforward changes to achieve this goal. To put it simply, start making your dishes on time. When it comes to fundamental cooking abilities for newbies you do not need to learn them however just if you master some basic cooking strategies.

This isn't a complete guide to fast and simple lunch dishes however its great something to chew on. With any luck this will certainly get your creative juices moving so you can prepare delicious meals for your family without doing a lot of heavy meals on your trip.

So that is going to wrap it up for this special food Simple Way to Prepare Any-night-of-the-week Albóndigas de carne en freidora por aire🔁. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!