Albóndigas con salsa y fideos

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Albóndigas con salsa y fideos. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Albóndigas con salsa y fideos is one of the most favored of recent trending meals in the world. It's easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Albóndigas con salsa y fideos is something that I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Albóndigas con salsa y fideos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas con salsa y fideos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas con salsa y fideos is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Albóndigas con salsa y fideos using 10 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Albóndigas con salsa y fideos:

1. 500 gr carne picada
2. 200 gr harina
3. 2 huevos
4. Salsa de tomate concentrada
5. Ciboullete a gusto
6. Orégano
7. 1 pizca aceite
8. Verduras varias a gusto: cebolla, zanahoria
9. 300 gr fideos
10. Pizca sal

Instructions to make to make Albóndigas con salsa y fideos

1. Con la carne picada realizo bollitos de 5 cm de diámetro, en un bowl con los huevos previamente mezclada la yema y la clara, la pizca de sal, con orégano recubro el bollito. En un bowl coloco la harina y voy pasando los bollitos. Luego vuelvo los bollitos de carne a la primer mezcla de huevo y orégano. Repito con los otros bollitos de carne.
2. Coloco en sartén con una pizca de aceite las albóndigas realizadas y las verduras a gusto y ciboullete. Espero de 20 a 25 minutos vigilando.
3. En una olla hiervo agua y coloco los fideos. Vigilo hasta el punto de cocción. 15 minutos. Dependiendo del fideo.Pizca de sal.
4. Listo

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So that's going to wrap it up with this special food Step-by-Step Guide to Make Favorite Albóndigas con salsa y fideos. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!