Albóndigas de salmón con mayonesa de hierbas

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Albóndigas de salmón con mayonesa de hierbas
. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It's simple, it's fast, it tastes yummy. {Albóndigas de salmón con mayonesa de hierbas
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Many things affect the quality of taste from Albóndigas de salmón con mayonesa de hierbas
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de salmón con mayonesa de hierbas
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de salmón con mayonesa de hierbas
is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas de salmón con mayonesa de hierbas
estimated approx 30 minutos.

To begin with this particular recipe, we have to first prepare a few components. You can have Albóndigas de salmón con mayonesa de hierbas
using 10 ingredients and 4 steps. Here is how you cook that.

Albóndigas de salmón con eneldo y zumo de lima con mayonesa con hierbas aromáticas y ajo, se sirve con ralladura de lima. Del curso de cocina del restaurante Arriero de Sorzano de la rioja por la chef Monica

Ingredients and spices that need to be Make ready to make Albóndigas de salmón con mayonesa de hierbas
:

1. 500 gr salmón sin piel ni espinas cortado en dados de 5 mm
2. 3 cdas pan rallado
3. 1 huevo batido ligeramente
4. 1/2 cdts ralladura de lima
5. 3 y 1/2 del zumo de la lima "cucharadas"
6. 3 cdas eneldo picado
7. 125 gr mayonesa
8. 1 diente ajo majado
9. 2 cdas aceite de oliva
10. sal , pimienta y un diente de ajo

Steps to make to make Albóndigas de salmón con mayonesa de hierbas

1. Ponemos en un bol el salmón, el pan rallado, el huevo batido, la ralladura de lima y las dos cucharadas de eneldo. Removemos hasta obtener una masa homogénea, sazonamos con sal y pimienta.
2. Con las manos húmedas moldeamos unas 36 albóndigas mas o menos y las dejamos en una bandeja. Calentamos el aceite de oliva en una sartén freímos las albóndigas unos 2 minutos por cada lado, las escurrimos en papel absorbente.
3. Para la mayonesa de hierbas: mezclamos en un bol el resto de la lima el zumo, el eneldo la mayonesa y el ajo.
4. Montaje: colocamos un poquito de mayonesa de hierbas en cada albóndiga y la decoramos con la ralladura de lima.

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This isn't a full guide to quick as well as simple lunch dishes yet its great food for thought. Hopefully this will certainly get your creative juices flowing so you can prepare tasty dishes for your family members without doing way too many heavy meals on your trip.

So that is going to wrap it up for this exceptional food Recipe of Ultimate Albóndigas de salmón con mayonesa de hierbas
. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!