Spaghetti con Albóndigas
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Spaghetti con Albóndigas. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Spaghetti con Albóndigas is one of the most favored of recent trending foods in the world. It is simple, it's fast, it tastes yummy. It is enjoyed by millions every day. Spaghetti con Albóndigas is something that I have loved my whole life. They're nice and they look fantastic.
Many things affect the quality of taste from Spaghetti con Albóndigas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spaghetti con Albóndigas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Spaghetti con Albóndigas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Spaghetti con Albóndigas estimated approx 40 minutos.
To get started with this recipe, we have to first prepare a few components. You can have Spaghetti con Albóndigas using 17 ingredients and 4 steps. Here is how you cook that.
Albóndigas de carne en salsa de zanahoria y tomates cherry
Ingredients and spices that need to be Get to make Spaghetti con Albóndigas:
- Albóndigas
- 500 grs. De carne molida (4% de grasa)
- 1 cebolla morada cortada en cubos pequeños
- 1 cebollín picado fino
- 1 ajo picado fino
- 1 rebanada pan integral sin corteza desgranado con las manos
- 2 cucharadas harina integral
- 1 huevo
- Sal y pimienta a gusto
- 1 pizca ají color
- Salsa
- 10 tomates cherry
- 1 zanahoria rallada
- 1 paquete salsa se tomate
- 150 ml. agua tibia
- Spaghetti
- 1 paquete Spaghetti Vivo de arroz y maíz
Instructions to make to make Spaghetti con Albóndigas
- Para hacer las albóndigas se debe unir la carne, la cebolla, el cebollín, el pan, el huevo, la harina y los aliños. Unir de manera uniforme con las manos y luego hacer bolitas medianas. Salen 17 albóndigas.
- Luego llevarlas a un sartén antiadherente (sin aceite) y sellar las albóndigas por 5 minutos (sin que se cuezan del todo). Reservar para luego agregarlas a la salsa.
- En el mismo sartén donde sellaste las albóndigas, agregar una cucharada de aceite de oliva y agregar la zanahoria rallada y el tomate cherry cortado e mitades, cocinar por 10 minutos y luego agregar las albóndigas y el agua tibia. Dejar que se cuezan por otros 10 minutos y agregar orégano.
- Finalmente cocer la pasta a punto y cuando esté listo, servir y agregar la salsa de albóndigas. Poner queso rallado si desea.
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So that is going to wrap this up with this exceptional food Recipe of Homemade Spaghetti con Albóndigas. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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