Albóndigas de lentejas

Hey everyone, it is Brad, welcome to our recipe site. Today, we're going to make a distinctive dish, Albóndigas de lentejas. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Albóndigas de lentejas is one of the most favored of current trending meals in the world. It's easy, it is quick, it tastes yummy. It's enjoyed by millions every day. They're nice and they look wonderful. Albóndigas de lentejas is something which I have loved my whole life.

Many things affect the quality of taste from Albóndigas de lentejas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de lentejas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can have Albóndigas de lentejas using 8 ingredients and 11 steps. Here is how you can achieve it.

#mercado

Ingredients and spices that need to be Take to make Albóndigas de lentejas:

1. Lentejas
2. 1 huevo
3. Pan rallado
4. Salsa de tomate
5. Ajo
6. Cebolla
7. 1 cdta azúcar
8. Condimentos

Instructions to make to make Albóndigas de lentejas

1. Cocinar las lentejas en una olla hasta que queden blanditas
2. Mientras tanto, saltear ajo y cebolla en un sartén
3. Cuando las lentejas estén blanditas, colarlas, ponerlas en un bol y pisarlas
4. Agregarle la mitad del ajo y la cebolla salteadas, y un huevo batido
5. Condimentar a gusto
6. Agregarle pan rallado hasta que la mezcla tome un poco de consistencia
7. Llevar a la heladera por media hora para que se endurezca
8. Luego, hacer bolitas con la mezcla y pasarlas por pan rallado
9. En una olla, poner la mitad que nos había quedado de ajo y cebolla salteada, y agregarle salsa de tomate, una cdta de azúcar y condimentos
10. Cocinar las albóndigas de lentejas en la salsa a fuego medio-bajo (yo las dejo 15 min de un lado y luego las doy vuelta por 15 min más)
11. Yo suelo comerlas con arroz🤗

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So that is going to wrap this up for this exceptional food Recipe of Homemade Albóndigas de lentejas. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!